In this video I demonstrate how to cook a delicious chilli con carne using pork and beef mince.
Ingredients:
700g beef and pork mince
6 cloves of garlic, finely chopped
1 large brown onion, finely chopped
2 teaspoons of chipotle flakes
2 teaspoons of chilli flakes
2 teaspoons of toasted cumin
1 cup of sliced mixed bell peppers
500g sieved tomato passata
500g water
1 teaspoon of dark Muscovado sugar
1 beef stock cube
1 chicken stock cube
Top up water as required (see the video)
Salt to taste
1 tablespoon of tomato puree/paste
1 can of red kidney beans, drained
Enjoy!
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