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20 February, 2014
Aloo Paratha
Stuffed parathas are very popular in Northern India and have gained much popularity in British Indian restaurants. This instruction video from VahChef explains the process of making aloo paratha, one of my favourites:
10 February, 2014
09 February, 2014
Radiator Spuds - Potatoes to Die For
(425F = 220C or gas mark 7, Aga hot oven)
Serving suggestions:
Add garlic butter three minutes before serving.
Top with sour cream and chives.
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